A Taste of Vietnam

7 Days package price for just £610 per person (single supplement £253)
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IndoChina Tours

Food is one of the many highlights of a visit to Vietnam. On this tour you will visit Vietnam’s two main cities, Saigon and Hanoi, paying special attention to the country’s culinary delights. We have selected favourite restaurants which provide a great sense of Vietnamese cuisine - with the occasional French culinary experience.

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Saigon street scene

Day 1 - Saigon arrival

Upon arrival you will be transferred to your 4* hotel in city centre. This evening meet your tour guide for cocktails and tour briefing before our first journey into the wonders of Vietnamese cuisine at one of the city’s finest restaurants. (D)

Day 2 & 3 - Saigon

Today we visit the Cu Chi tunnel system built by Communist guerrillas during the Vietnam War before enjoying a tasty lunch of “Pho” noodle soup at the famous “Pho 24” restaurant.

In the afternoon we visit Cholon – the bustling Chinatown district and a famous Pagoda. On the way back we go for an orientation walk along Saigon’s historic boulevards, visiting some of the city’s most interesting sites like the Central Post Office and the Notre Dame Cathedral. In the evening we maintain the Vietnamese culinary theme. (B/L/D)

The following day we tour the Mekong Delta – Vietnam’s most fertile region – and enjoy lunch with a local speciality, Elephant’s Ear Fish and Rice Ball. (B/L)

Day 4 & 5 - Saigon to Hanoi

This morning we depart Saigon for a flight to Hanoi, Vietnam’s capital and cultural centre that retains the palpable French influence. After lunch with Hanoi’s speciality at “Cha Ca La Vong” restaurant, we take a moment to enjoy coffee and French Pastry at “Hoa Sua” café. We spend several hours visiting the Museum of Ethnology for an overview of Vietnam’s cultural diversity before a ride by Cyclo to explore the French Quarter. A unique show of Water Puppetry will follow before we experience a French culinary theme. (B/L/D)

The next morning we journey east to Vietnam’s greatest natural wonder, Halong Bay. Here we will cruise the bay’s 3000 magnificent limestone islets whilst enjoying a fresh seafood lunch on the boat. We return to Hanoi in the evening. (B/L)

Day 6 - Hanoi

We begin today with a walk to the December 19 Market with a local chef who will follow up with a cooking class. We will also visit the Temple of Literature, Ho Chi Minh mausoleum, the house on stilts and the museum. Later we will enjoy a sumptuous dinner of northern Vietnam specialities at Hanoi’s famous and appropriately named “Emperor” restaurant. (B/D)

Day 7 - Hanoi departure

Today you will be transferred to the airport for your flight home. End of itinerary. (B)

7 Days package price for just £610 per person (Single Supplement £253)

Price includes:

  • 4* hotel accommodation (on twin share basis)
  • Meals: daily breakfast at hotel and others as mentioned in itinerary
  • Sightseeing excursions with English speaking guides
  • All road transportation in private air-con bus or minibus
  • Entrance fees
  • Domestic flights
  • Boat trip as mentioned in sights
  • Government tax and service charge
  • Luggage handling and drinking water.

Price excludes:

  • Visa fee ($25 available at airport)
  • International flights
  • Departure tax
  • Personal expense such as laundry or drink during meals etc.
  • Optional visits
  • Travel insurance (can be arranged, please ask for details)
  • Tips to guides and drivers
A Taste of Vietnam Departure Dates:
Date (depart - return)
06 - 12 Oct 2008
20 - 26 Oct 2008
10 - 16 Nov 2008
24 -30 Nov 2008
08 - 14 Dec 2008
12 - 18 Jan 2009
26 Jan - 01 Feb 2009
16 - 22 Feb 2009
02 - 08 Mar 2009
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